ALAWAMI, A. M. Y. Effect of Initial Chemical and Physiological Properties of Fruits of Some Peach Cultivars at Harvest on Fruit Rot development. Al-Mukhtar Journal of Sciences, Albayda, Libya, v. 17, n. 1, p. 41–52, 2008. DOI: 10.54172/mjsc.v17i1.833. Disponível em: https://mdp.omu.edu.ly/journals/index.php/mjsc/article/view/2505. Acesso em: 6 may. 2026.