Effect of chitosan on proteomics in Lens culinaris Medik plants grown under different levels of salinity in vitro. Al-Mukhtar Journal of Basic Sciences, [S. l.], v. 21, n. 1, p. 1–15, 2025. DOI: 10.54172/vqpf6h14. Disponível em: https://mdp.omu.edu.ly/journals/index.php/mjbs/article/view/1819. Acesso em: 19 nov. 2025.