ABOUBAKR, Imbarkah F; BUHEDMA, Ahmed S. Issa; AHMED , Ayiman F; MUHAMMED , Gamila S. Impact of Soaking Wheat Grains in Gibberellic Acid Under Varying Sodium Chloride (NaCl) Concentrations. Al-Mukhtar Journal of Agricultural, Veterinary and Environmental Sciences, Albayda, Libya, v. 2, n. 2, p. 48–55, 2024. DOI: 10.54172/v66q4w65. Disponível em: https://mdp.omu.edu.ly/journals/index.php/mjaves/article/view/1086. Acesso em: 19 nov. 2025.